The Maille Old Style Mustard carries you to the heart of Burgundy. A little taste of hazelnut, crunchy mustard seeds, ideal for preparing a leg of lamb or pork chops.
Looking back at nearly 270 years of creative tradition and know-how, Maille has been the touch that awakens and reveals the beauty of a dish. A touch of creativity that intensifies flavours, delights palates and satisfies the most demanding gourmets... Maille products invite you on a journey into a world of flavours. On board as companions of choice: the passion for detail, the art of nuance, and refinement.
Maille Old Style Mustard is the result of a unique blend of crushed and crunchy mustard seeds and a subtle taste of hazelnut.
Know-how and authentic flavours that will carry you to the heart of Burgundy.
Mustard available in a 200 ml recyclable glass jar.
The Maille Old Style Mustard will add finesse to all your meat, fish, and vegetable dishes.
This unique recipe is ideal in basting sauces for meats. It will also add a refined touch to your salads' vinaigrettes.
Keep this mustard in the refrigerator after opening.